Good Friday Fish Specials
March 29, 2013
GOOD FRIDAY FISH SPECIALS all served in addition to our Main Menu
Homemade Local Crab Chowder
Moules Marinieres with Crusty Baguette
Sea Bass Fillets with Cockles, Garlic Cherry Tomatoes and Wilted Spinach with new potatoes and salad
Whole Plaice with lemon and herb butter, new potatoes and peas
Monkfish, Scallop and King Prawn Skewers on paella rice with homemade tomato sauce
Plus our regular fish dishes on our menu, including Beer Battered Haddock and Chips, Scallops on hogs pudding with bacon, honey and mustard dressing and skinny chips, luxury fish pie with crusty bread. Will definitely warm us up today!
We are raising money for the Fishermen’s Mission today and have a pair of wellies on the bar inviting customers to “Wang it in the Welly” and throw in any spare change. We are also donating a £1.00 from each fish dish sold today. Plus St Austell Brewery has kindly donated 48 bottles of Ale for us to sell and the proceeds from each sale will again go to the Fishermen’s Mission.
The Fishermen’s Mission is a National Charity supporting fishermen and their families by providing a first class emergency welfare service and support in times of need.